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Walnut and Caramel Cake 1,3kg

Frozen product, store at -18ºC. Once thawed, do not refreeze. After thawing, store at 0 to 4°C, consume within 4 days. How to prepare: Thaw between 0 and 4ºC approximately for 4 to 6 hours and serve.
£25.49
In stock
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Nut cake filled with cream and topped with caramel and grated nuts.

Products specifications
Attribute name Attribute value
Frozen Yes
Allergen Information May contain sesame, nuts.
Size 1,3kg

Nut cake filled with cream and topped with caramel and grated nuts.

Products specifications
Attribute name Attribute value
Frozen Yes
Allergen Information May contain sesame, nuts.
Size 1,3kg